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Specialty coffee

La Cabra

New York, NY

Why go

La Cabra’s café-bakery format puts fresh pastries alongside specialty coffee, with both built into the location concept. The coffee program leans toward clean, expressive lots, including washed Typica from southern Ecuador, Cerro Azul Geisha, and a washed Geisha from Peru with floral, citrus, lemongrass, and stone-fruit profiles. The spaces are designed in-house around Nordic roots, local context, and Asian design references.

Plan your visit

Mon-Fri 7am-6pm; Sat-Sun 8am-6pm

152 2nd Avenue, New York

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